Refugio is the first Gastronomic Park in Peru and the largest in Latin America with around 5,300 m2, distributed in 24 commercial premises and an outdoor food court with a beautiful landscape design.

Characteristics:

• Strategic Location: At the intersection of Manuel Olguín and Javier Prado Este avenues.
• Edge Certification granted by GBC (Green Business Certification) and developed by the World Bank.
• Children's play area, terrace for events, SUM, lactary, topical and delivery area.
• Culinary diversity and gastronomic experience.
• Large green areas with a diversity of more than 30 types of plants.
• Infrastructure designed for everyone (ramps throughout the park to facilitate mobility for everyone).